Effects of Malic Acid on Cadmium Uptake and Translocation and Essential Element Accumulation in Rice.
Shuo Zhang, Yiteng Zhang, Guoyi Lv, Tianqi Liu, Zhongqi Liu, Yubo Jiang, Yubo Hao, Yang Yu, Wenjun Dong, Chunrong Qian
Abstract
Open AccessCadmium (Cd) contamination poses a serious threat to rice safety and productivity. This study investigated the potential of malic acid (MA), a key metabolic organic acid, to mitigate Cd toxicity and its genotype-dependent effects on cadmium uptake and essential element homeostasis in rice. Using hydroponic experiments with multiple genotypes, we found that MA application (0.5-1.5 mmol·L-1) significantly reduced Cd accumulation in both roots and shoots, with the most effective reduction (up to 68.0%) achieved at 1.5 mmol·L-1. Notably, genotype X24 was a low-Cd accumulator, while genotypes 20, 58, and 65 were high accumulators. Beyond Cd reduction, this study reveals the profound and genotype-specific modulation of nutrient homeostasis by MA, including consistent suppression of K and enhancement of Ca across genotypes, and highly divergent responses in Mg, Mn, Fe, and Zn accumulation. Furthermore, MA dramatically alleviated Cd-induced inhibition of root morphology, particularly in the high-Cd genotype 58, increasing root length and tip number by 42.8% and 57.8%, respectively. Our results provide novel insights into the genotype-dependent rebalancing of essential elements under MA amendment, highlighting the crucial role of genetic background in plant responses to organic acid treatments. These findings provide a mechanistic basis for developing MA-based foliar conditioners and genotype-specific strategies for managing Cd contamination in rice.