Foods (Basel, Switzerland)
Maca (Lepidium meyenii) as a Functional Food and Dietary Supplement: A Review on Analytical Studies.
Andreas Wasilewicz, Ulrike Grienke
Published: 202610.3390/foods15020306
Abstract
Maca (Lepidium meyenii Walp.), a Brassicaceae species native to the high Andes of Peru, has gained global attention as a functional food and herbal medicinal product due to its endocrine-modulating, fertility-enhancing, and neuroprotective properties…
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