Integrative Multivariate Analysis of Milk Biomarkers, Productive Performance, and Animal Welfare Indicators in Dairy Cows.
Daniela Elena Babiciu, Florin Ioan Beteg, Mihai Cenariu, Anamaria Blaga Petrean, Sorin Marian Mârza, Eva Andrea Lazar, Silvana Popescu
Abstract
Open AccessAnimal welfare is increasingly recognised as a core component of sustainable dairy production, yet objective assessment at the herd level remains challenging. This study evaluated whether milk biomarkers can serve as non-invasive indicators of cow welfare. Thirty-seven dairy farms were assessed using the Welfare Quality® protocol and various milk analysis parameters. As a first line of results, Spearman correlations revealed strong associations between milk biomarkers and welfare indicators. For example, a higher fat-to-protein ratio was linked to better feeding, lower prevalence of hunger, and improved human-animal relationships. In contrast, elevated somatic cell count and differential somatic cell count were associated with mastitis, lameness, dirtiness, and reduced emotional well-being. Using Principal Component Analysis (PCA), three dimensions were identified, health-hygiene, socio-behavioural, and metabolic stress, explaining 44.7% of variance. K-means clustering distinguished three herd profiles: feeding-metabolic balance, behavioural-comfort, and clinical-hygiene risk. These findings demonstrated that routine milk biomarkers provide integrated, non-invasive information on herd health, behaviour and, comfort. Incorporating routine milk analysis into welfare assessments can support the early detection of issues, facilitate evidence-based decision-making, and promote sustainable dairy management.