Journal of dairy science
Comparative effects of fatty acid supplement form and profile on nutrient digestibility and milk production in dairy cows.
A M Bales, J de Souza, A L Lock
Published: 202510.3168/jds.2025-26807
Abstract
This study evaluated how the form and fatty acid (FA) profile of dietary fat supplements influence nutrient digestibility and milk yield in mid-lactation dairy cows. Twenty multiparous Holstein cows (mean ± SD; 44.3 ± 3.00 kg/d of milk; 99 ± 23 DIM)…
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