Sheng li xue bao : [Acta physiologica Sinica]HumansProtein ProcessingPost-TranslationalAnimalsHistones
The biological functions of protein lactylation.
Jia-Qi Chen, Yue-Jing He, Hui-Ling Zheng, Yuan Yuan, Zhi-Wen Jiang, Jia-Jin Chen, Xin-Yi Zheng, Xin-Guang Liu, Xue-Rong Sun
Published: 202510.13294/j.aps.2025.0094
Abstract
Lactylation is one of the post-translational modifications of proteins, a process in which lactyl residues bind to the lysine residues of proteins. This modification can alter the structure, stability, and function of proteins, which in turn regulate…
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