Journal of medicinal foodHumansPrunus dulcisMaleCholesterolHDL
Almond Consumption on HDL Cholesterol and CVD Risk Factors in Adults with High Cholesterol: A Randomized, Comparator-Controlled Trial.
Katarina M Doma, Marc Moulin, David C Crowley, Najla Guthrie, Erin D Lewis
Published: 202510.1177/1096620X251378321
Abstract
Dietary modifications are recommended for individuals with hypercholesterolemia to reduce cardiovascular disease (CVD) risk. While almonds have been shown to improve certain CVD risk factors, the effects of almonds on high-density lipoprotein cholest…
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