Plant physiology
Allelic variation and light-responsive regulation of FaMYB10-2 underlie tissue-specific anthocyanin accumulation in strawberry.
Huazhao Yuan, Chao Wang, Feiyue Quan, Linlin Xu, Jiahui Liang, Fuhua Pang, Zhiliang Pan, Bingbing Li, Yushan Qiao, Mizhen Zhao
Published: 202510.1093/plphys/kiaf665
Abstract
Anthocyanins critically determine fruit color, nutrition, and stress resilience in cultivated strawberry (Fragaria × ananassa), directly influencing consumer preference. Despite complex genetic and environmental regulation of their biosynthesis, the…
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