Journal of AOAC InternationalAnimalsImmunoglobulin GTandem Mass SpectrometryCattleMilk
Analysis of Bovine Immunoglobulin G in Milk-Based Commodities: Liquid Chromatography-Tandem Mass Spectrometry Versus Affinity Liquid Chromatography.
Stefan Ehling, Ujwal S Patil, Paul J Baker
Published: 202610.1093/jaoacint/qsaf095
Abstract
BACKGROUND: Current analytical methods for bovine immunoglobulin G (IgG) have certain limitations in terms of selectivity, reproducibility, and applicability to complex matrixes. Liquid chromatography-tandem mass spectrometry (LC-MS/MS) using peptide…
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