Journal of the American Nutrition Association
Defining "Carrier Foods" - A Novel Basis for Evaluating Indirect Contributions to Diet Quality.
Taylor C Wallace
Published: 202510.1080/27697061.2025.2571635
Abstract
Efforts to improve dietary patterns often focus on the nutritional composition and associated health effects of individual foods in isolation. This reductionist type of approach has been traditionally applied across nutrition science, leading to a we…
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