British poultry science
Alpha-amylase supplementation in reduced-energy diets enhances energy efficiency, mineral digestibility and intestinal health in broiler chickens.
T S Andrade, G N Comin, N Rohloff Junior, L I Datsch, G Toniazzo, N Borsatto, L F Ranna, D S Gust, P L O Carvalho, C Eyng, R V Nunes
Published: 202610.1080/00071668.2025.2588245
Abstract
1. Limited starch digestibility in broiler diets, associated with granule structure and ingredient variability, can reduce energy utilisation and impair performance. Thus, this study aimed to evaluate the effects of alpha-amylase supplementation on p…
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