Food & function
Linking intestinal bitter taste receptors and GSPE-induced long-lasting benefits in ageing rats: an integrative analysis.
Adrià Vilalta, Maria Descamps-Solà, Marta Sierra-Cruz, Alba Miguéns-Gómez, Raúl Beltrán-Debón, Esther Rodríguez-Gallego, Montserrat Pinent, Maria Teresa Blay, Anna Ardévol, Ximena Terra
Published: 202610.1039/d5fo03241e
Abstract
Ageing is associated with attenuated type-2 bitter-taste receptor (TAS2R) signalling and contributes to metabolic, inflammatory and barrier decline, but its system-wide impact along the gut remains undefined. We combined transcription analysis, physi…
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