NPJ science of food
Discretionary foods have notable environmental and expenditure relevance across meat and plant protein preferences.
Jelena Meinilä, Rachel Mazac, Henna Vepsäläinen, Juha-Matti Katajajuuri, Hanna L Tuomisto, Mikael Fogelholm, Maijaliisa Erkkola, Jaakko Nevalainen
Published: 202610.1038/s41538-026-00721-x
Abstract
Real-world data help clarify the contribution of food to nutrition, the environment, and food expenditure. We studied the implications of a hypothetical transition in protein sources for these sustainability dimensions using loyalty-card holders' (n…
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