Journal of agricultural and food chemistryPhenylalanine Ammonia-LyaseBacterial ProteinsBacteriaBiocatalysisFungi
Microbial Phenylalanine Ammonia Lyase: Recent Advances and Emerging Applications.
Tian Tian, Linxuan Kang, Zhaoyuan Feng, Hongwu Wang, Jiandong Cui
Published: 202510.1021/acs.jafc.5c08414
Abstract
As a versatile biocatalyst in the lyase family, phenylalanine ammonia lyase (PAL, EC 4.3.1.24) appears naturally in diverse organisms including higher plants, numerous fungi, yeasts, Streptomyces species, and some Cyanobacteria. Naturally, catalyzed…
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