Journal of agricultural and food chemistryAnimalsOligosaccharidesDietHigh-FatGastrointestinal Microbiome
Specific Formulation of Xylo-Oligosaccharides and Isomalto-Oligosaccharides Alleviates Metabolic Disturbance and Intestinal Barrier Dysfunction Induced by High-Fat Diet.
Yiwen Li, Haocun Kong, Caiming Li, Zhengbiao Gu, Xiaofeng Ban, Zhaofeng Li
Published: 202510.1021/acs.jafc.5c07137
Abstract
This study investigated the effects of different xylo-oligosaccharides (XOS) and isomalto-oligosaccharides (IMO) ratios on systemic lipid homeostasis, gut microbiota, bile acid metabolism, and intestinal barrier integrity in high-fat diet mice. The f…
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