The Journal of dairy research
Prediction of the staphylococcal enterotoxin A production in simulated Minas Frescal cheese conditions.
Mirian Pereira da Silva, Antônio Fernandes de Carvalho, Wilmer E Luera Peña, Luis Augusto Nero
Published: 202510.1017/S002202992510160X
Abstract
This study aimed to develop a predictive model to investigate the effect of temperature, pH, NaCl concentration, initial inoculum concentration and time on enterotoxin A (SEA) production by Staphylococcus aureus. Combinations of three levels of tempe…
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