Physiology & behaviorHumansFemaleMaleAdultFood
Evoking flavor memories through real food sounds: A preliminary study on crossmodal compensation in taste and smell disorders.
Huan Ding, Xizhi Zhang
Published: 202610.1016/j.physbeh.2025.115171
Abstract
Taste and olfactory dysfunctions significantly impair flavor perception, reduce eating pleasure, and affect emotional well-being. Existing interventions primarily focus on restoring sensory function, with limited attention to the potential of sound a…
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