The Journal of nutritional biochemistryAnimalsUbiquinoneRatsWistarMale
Prevention of pressure natriuresis deterioration by dietary coenzyme Q10: Role of mitochondrial preservation in reduced renal mass and high-sodium diet.
Daniela Josefina Porta, María Eugenia Pasqualini, Luis Isaías Juncos, Domingo Carranza, Jorge Humberto Mukdsi, María Angélica Rivoira, Néstor Horacio García
Published: 202610.1016/j.jnutbio.2025.110153
Abstract
Moderate glomerular mass reduction is emerging as a critical factor that exacerbates susceptibility to blood pressure (BP) elevation. In this way, it accounts for 40%-50% of all hypertension cases. Coenzyme Q10 (CoQ10) has antioxidative properties an…
Preview only. Read the full abstract at the source