International journal of pharmaceutics
Acidity changes in glycine and L-histidine buffers, mannitol, and their mixtures after freezing and lyophilization.
Lukáš Veselý, Jan Ryšávka, Radim Štůsek, Behera Susrisweta, Jiří Zeman, Thomas Loerting, Dominik Heger
Published: 202610.1016/j.ijpharm.2026.126584
Abstract
Freezing and lyophilization are commonly used methods for stabilizing pharmaceutical and biochemical formulations. However, these processes can introduce a variety of freezing-induced stresses that may lead not to stabilization, but rather to the des…
Preview only. Read the full abstract at the source