Food research international (Ottawa, Ont.)AnimalsGoatsSatellite CellsSkeletal MuscleAdipogenesis
Co-culture strategies for muscle-fat tissue development from caprine satellite cells: a step toward sustainable cultivated meat.
Toka Elhaddad, Eman Thabet, Marwa M Essawy, Amira M Embaby, Ahmed Hussein, Hoda Elkhenany
Published: 202510.1016/j.foodres.2025.117590
Abstract
Cultivated meat offers a sustainable alternative to conventional livestock production, yet caprine species remain underexplored. This study investigates the bipotential differentiation capacity of muscle satellite cells (MuSCs) isolated from Aleppo g…
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