Food research international (Ottawa, Ont.)Food PackagingCeriumMelaninsNanoparticlesFood Preservation
Hybrid cerium oxide nanoparticle and melanin nanoparticle-based composite films for food packaging: a perspective review.
Ipsheta Bose, Krishna Aayush, Manisha Joshi, Swarup Roy, Aysu Tolun, Shiv Dutt Purohit, Somesh Sharma, Tianxi Yang
Published: 202510.1016/j.foodres.2025.117506
Abstract
The public rising demand for high-quality, safe and nutritious food products has driven the need for new innovations in packaging technologies. Adoption of nanomaterials in food packaging offers an advanced solutions to address packaging inefficienci…
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