Food research international (Ottawa, Ont.)Gastrointestinal MicrobiomeOligosaccharidesBacteriaFungiDisaccharides
Oligosaccharides with different glycosidic bonds regulate gut microbiota: differential modulation of bacterial and fungal communities and their metabolism in vitro.
Xiaoxuan Lu, Jiaqi Zou, Xiangru Feng, Geng Han, Liangliang Zhu, Yijia Chen, You Yang, Jiayang Jin, Xiaoguo Ji, Liming Zhao
Published: 202510.1016/j.foodres.2025.117481
Abstract
Oligosaccharides significantly impact host health by modulating gut microbial composition and metabolic activities. However, the influence of oligosaccharides with different glycosidic bonds on intestinal microecology remains unclear, hindering their…
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