Food research international (Ottawa, Ont.)CheeseMetagenomicsSpectrometryMassMatrix-Assisted Laser Desorption-Ionization
Microbial monitoring and Resistome analysis in white cheese production at a dairy plant: MALDI-TOF MS and shotgun metagenomics approaches.
Özge Kahraman Ilıkkan, Zeynep Görkem Cerit, Mehmet Cengiz Baloglu, Remziye Yılmaz
Published: 202510.1016/j.foodres.2025.117432
Abstract
This study presents a comprehensive microbiological evaluation of white cheese production in a small-scale dairy facility in northern Türkiye, integrating culture-dependent and culture-independent methods. Ten samples, including raw milk, milk with s…
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