Food research international (Ottawa, Ont.)HumansCholinesterase InhibitorsHT29 CellsDigestionMicrobial Viability
Impact of in vitro digestion on the cytotoxicity and microbial viability of cholinesterase-inhibitor-rich vegan soups in human intestinal cell models.
Dorota Gajowniczek-Ałasa, Roman Paduch, Ewa Baranowska-Wójcik, Klaudia Gustaw, Bożena Pawlikowska-Pawlęga, Joanna Grzelczyk, Dominik Szwajgier
Published: 202510.1016/j.foodres.2025.117384
Abstract
Vegan lunch soups formulated with mushroom, asparagus, leek, and sea buckthorn were previously developed by our team to provide a consistent daily intake of dietary cholinesterase inhibitors. Considering the proposed continuous consumption of these f…
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