Food research international (Ottawa, Ont.)Gastrointestinal MicrobiomeAnimalsMaleMiceLiver Diseases
Regulatory effect of Chinese Baijiu on gut microbiota and host metabolism.
Cheng Fang, Bowen Wang, Yehui Han, Xiaojiao Zheng, Wei Jia, Jinyuan Sun, Yan Xu
Published: 202510.1016/j.foodres.2025.117172
Abstract
Host metabolism and integrity of intestinal barrier function are critical for the progression of liver disease. However, their relationship in alcoholic liver disease (ALD) remains largely unknown. Chinese Baijiu, a traditional Chinese alcoholic beve…
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