Food research international (Ottawa, Ont.)SeedsAntioxidantsPhenolsLyciumAmino Acids
Analysis on the difference of nutrient components of black wolfberry seed grown in different regions.
Yichen Liu, Wenyuan Zhang, Yanjun Li, Ruhui Shen, Shuaibei Wang, Xue Wang, Jianjun Deng, Zhenzhen Xu, Haixia Yang
Published: 202510.1016/j.foodres.2025.117061
Abstract
Black wolfberry is a traditional Chinese medicinal herb, and its seeds are abundant in bioactive nutrients. However, substances other than seed oil have been largely unknown. In this study, the basic nutrients, metabolic profiles, and antioxidant act…
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