Enzymatic hydrolysis of corn starch granules: Comparative action of porcine pancreas α-amylase, maltogenic α-amylase, glucan 1,4-α-maltotriohydrolase, and amyloglucosidase.

This study systematically compared the enzymatic hydrolysis of corn starch granules by porcine pancreas α-amylase (PA, endo-acting), maltogenic α-amylase (MA, multifunctional), glucan 1,4-α-maltotriohydrolase (AMTS, multifunctional), and amyloglucosi…

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