Food chemistryMolecular Dynamics SimulationTasteHumansFlavoring AgentsMolecular Docking Simulation
Discovering of novel umami-enhancing peptides from Flammulina filiformis: Combining virtual screening, machine learning, molecular dynamics simulations, and sensory evaluation.
Ying Liu, Shibo Xu, Yang Li, Cong Shen, Kunlun Liu
Published: 202510.1016/j.foodchem.2025.146558
Abstract
This research employed integrated machine learning and bioinformatics approaches to identify umami-enhancing peptides from Flammulina filiformis, elucidate their mechanisms of umami augmentation, and validate their efficacy through sensory evaluation…
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