Food chemistryEucalyptusCarboxymethylcellulose SodiumCellulosePermeabilitySolubility
Development and characterization of biodegradable films based on carboxymethylcellulose with incorporated eucalyptus (Eucalyptus grandis) nanocellulose.
Jessica Brito Santos Ferraz, Jéssica Santos de Oliveira, Esaul Lucas Oliveira, Cristiane Patrícia de Oliveira
Published: 202510.1016/j.foodchem.2025.146532
Abstract
Biodegradable and/or renewable-source polymers, such as carboxymethylcellulose (CMC), have emerged as a sustainable alternative to replace conventional plastics, which constitute a significant portion of accumulated environmental waste. However, comp…
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