Long-term intervention of the esterified starch enhanced the satiety of mice via alterations to pyruvate metabolism.

Esterified starch (ES) has been shown to enhance short-term satiety, but the mechanism by which its long-term intervention affects satiety is still unclear. In this study, acetylated starch (SA), octenylsuccinic acid-modified starch (OSA), and phosph…

Preview only. Read the full abstract at the source