Carbohydrate polymersGlycoside HydrolasesHydrolysisSubstrate SpecificityCationsSepharose
Influence of cationic species on β-agarase-mediated depolymerization of agarans.
Sanjida Humayun, Md Musa Howlader, Malle Roosild, Amal D Premarathna, Vitalijs Rjabovs, Rando Tuvikene
Published: 202610.1016/j.carbpol.2025.124555
Abstract
This study explores the enzymatic degradation of red algal galactans-agarose, porphyran, and funoran-using 19 commercial hydrolases, including β-galactosidases, β-galactanases, β-agarases, and β-porphyranases. While agarose and porphyran hydrolysis i…
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