The American journal of clinical nutritionHumansBiomarkersMaleFemaleAdult
Comparing a diet-wide panel of biomarkers of food intake in whole blood and 24-hour urine and self-reported with known dietary intakes: randomized feeding trial of three 48-hour interventions.
Aysu Shahin, Alastair B Ross, Robin M Turner, Jim Mann, Andrew N Reynolds
Published: 202610.1016/j.ajcnut.2025.10.017
Abstract
BACKGROUND: Specific metabolites detected in biofluids after food intake have been proposed as objective markers to address limitations with traditional dietary assessment methods. Although hundreds of metabolites have been associated with foods or f…
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