Biological trace element research
Biofortification of Yeast with Selenomethionine in Corn Hydrolysate: Influence of Different Metabolic Pathways.
Layna Amorim Mota, Rubens Perez Calegari, Alana Uchôa Pinto, Pietro Sica, Marcelo Pego Gomes, Antonio Sampaio Baptista, Valter Arthur
Published: 202610.1007/s12011-025-04963-w
Abstract
Yeast biomass, the main protein source in distillers dried grains with solubles (DDGS), can be enriched with selenium (Se), enhancing the nutritional and functional value of this coproduct. Because Se deficiency affects large populations worldwide, S…
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