Applied biochemistry and biotechnology
Recombinant Expression and Characterization of a New Endogenous and Halophilic GH13_5 Subfamily α-Amylase from Paenibacillus pabuli.
Karina Lima Dos Reis, Ione Parra Barbosa-Tessmann
Published: 202510.1007/s12010-025-05422-x
Abstract
Halophilic α-amylases remain active at high concentrations of salt. Therefore, they can be used in starch-processing industries operating under extreme saline conditions, such as the baking and detergent industries, as well as in effluent remediation…
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