Journal of the science of food and agriculture
Optimization of light spectrum and intensity to enhance growth and metabolite profiles in green and purple radish microgreens cultivated in a vertical farming system.
Cristian Hernández-Adasme, Vicente Martínez, Mónica Flores, Teresa Mestre, Antonio Frutos-Tortosa, Ulises Navarro-Zapata, Alejandro Martínez-Moreno
Published: 202610.1002/jsfa.70447
Abstract
BACKGROUND: Microgreens have emerged as a promising crop in vertical farming due to their high nutritional value and short growth cycles. Light spectrum and intensity are critical factors influencing biomass production and metabolic activity in plant…
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