Journal of the science of food and agriculture
Comparative analysis of salt tolerance in five commercial Prunus rootstocks.
Xavier Rius-Garcia, María Videgain-Marco, José Casanova-Gascón, Luis Acuña-Rello, Pablo Martín-Ramos
Published: 202510.1002/jsfa.70271
Abstract
BACKGROUND: Salinity threatens agricultural productivity worldwide, particularly affecting fruit trees like Prunus species. Rootstocks can enhance salt tolerance, but comparative evaluations of modern commercial rootstocks under saline conditions rem…
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