Archiv der PharmazieHumansAnimalsTriterpenesMolecular StructureStructure-Activity Relationship
Mogroside V: A Review of Its Structure, Synthesis, Pharmacokinetics, and Toxicity.
Tengyue Zhang, Zhijie Gao, Dexian Zeng, Yanhua Wang
Published: 202510.1002/ardp.70112
Abstract
Mogroside V (MOG-V), a natural triterpene glycoside predominantly derived from the fruit pulp of Siraitia grosvenorii, is widely recognized as a high-intensity non-caloric sweetener. In recent years, it has attracted considerable research interest du…
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